Skip to main content

Sensory Sweet Creations: Cakes - Grades 3rd-5th

ID : 58536   
« back to classes page
In this course, students embark on a delicious journey into the world of cookie, cupcake or cake decorating. Through engaging activities and hands-on experiences, students will explore the sensory delights of creating edible works of art. This course falls under the Communication and Critical Thinking Institutional Level Outcomes (ILOs).
Upon completion students will:
  • Actively engage their five sense - sight, smell, taste, touch, and hearing - to fully immerse themselves in the decorating process, enhancing their appreciation for culinary arts
  • Become familiar with various tools for decorating, including piping bags, tips, spatulas, and decorative elements
  • Enhance their collaboration and communication skills, fostering a supportive and inclusive creative environment through individual and group-based projects

Class Details

10 Session(s)
Weekly - Mon, Tue, Wed, Thu

Location
TBA

Instructor
Linda Rosa Susana Beattie 

 

Notice

Please read:  Parents must go to the "courses" page and click on the link to obtain the parent release form. Please bring the completed form to the first day of class. Click on the link College for Kids information for more details on the program. There will be no class on June 19th.

Tuition: 

$199.00

Materials Cost:

 $35.00


Registration Closes On
Monday, June 17, 2024 @ 12:00 AM

Schedule Information

Skip dates: (No class on 06/19/2024)

Date(s) Class Days Times Location Instructor(s)
6/17/2024 - 7/3/2024 Weekly - Mon, Tue, Wed, Thu 01:00 PM - 02:45 PM Walnut, TBA  Map Linda Rosa Susana Beattie